Working the Plate: The Art of Food Presentation
Preparation and Processing of Religious and Cultural Foods
Membrane Technology: A Practical Guide to Membrane Technology and Applications in Food and Bioprocessing (Butterworth-Heinemann IChemE)
Nature outlook: Nutrigenomics. How food shapes health and evolution
Chicken: The Dangerous Transformation of Americas Favorite Food (Yale Agrarian Studies)
Membrane Technology: Volume 3: Membranes for Food Applications
Safety of Genetically Engineered Foods: Approaches to Assessing Unintended Health Effects
A. Wong – The Cookbook: Extraordinary dim sum, exceptional street food & unexpected Chinese dishes from Sichuan to Yunnan
N4-5 Health and Food Technology
Safety of Genetically Engineered Foods Approaches to Assessing Unintended Health Effects
食物与厨艺(面食·酱料·甜点·饮料) ON FOOD AND COOKING(Chinese Edition)
The Italian Gourmet-Baby-Food Barons Ironically Pregnant Virgin Mistress
DIY Mushroom Cultivation: Growing Mushrooms at Home for Food, Medicine, and Soil Willoughby Arevalo
High-Energy, Nutrient-Dense Emergency Relief Food Product
Even More Top Secret Recipes: More Amazing Kitchen Clones of Americas Favorite Brand-Name Foods
Educated Tastes: Food, Drink, and Connoisseur Culture
The Hungry Scientist Handbook: Electric Birthday Cakes, Edible Origami, and Other DIY Projects for Techies, Tinkerers, and Foodies